According to one shopper who posted to's forum, at one time Costco's pizza sauce was sold in its Business Centers. this link is to an external site that may or may not meet accessibility guidelines. In fact, Zhao confirms that "any pizza slice that doesn't sell within the hour gets thrown out and replaced to maintain freshness.".
Learn how to season this Southern kitchen staple in five easy steps. First Costco's cheese blend (80%-20% blend of low-fat, part-skim-milk mozzarella and provolone) is weighed out and sprinkled on the sauce in a thick, even layer. Because these pizzas are cooked in only six minutes, thanks to super-efficient conveyor belt ovens that cook from all sides, you can always expect a fresh slice waiting for you at the food court window. Tobacco products cannot be returned to Costco Business Delivery or any Costco warehouse. Credit: In fact, according to Business Insider, the company ranked as the 14th largest chain in 2015 — not too shabby for a warehouse store. Facebook/Costco, The Secrets Behind Costco’s Delicious Food Court Pizza.

Thanks to their 750 locations and high sales — the food court brings in $1 billion annually — Costco is frequently cited as one of the nation's biggest pizza chains. If you've ever ordered a slice of Costco pizza, you know that it is massive. Official website for Costsco Wholesale. Yes, a cheese pizza really does contain one-and-a-half pounds of "aged, buttery cheeses (an 80 percent—20 percent blend of low-fat, part-skim-milk mozzarella and provolone) and 10-month-aged shredded Parmesan," according to The Costco Connection. A pepperoni pie boasts 60 thin slices of spicy meat, and a combo weighs in at almost four-and-a-half pounds thanks to all the sausage, pepperoni, green bell peppers, red onion, mushrooms, and black olives. Costco Business Center products can be returned to any of our more than 700 Costco warehouses worldwide. But really, how can you expect a pizza that's loaded with 24 ounces of cheese to stay super crisp? © Copyright 2020 Meredith Corporation. These ginormous boxes of concentrate contained six 108-ounce packets of sauce, which were each to be mixed with 82 ounces of water for a total of 1,140 ounces of that glorious sauce for just $19.99.

The pizza pan takes a spin under a spigot that perfectly sauces every pie, dispensing just the right amount each time (and bringing to mind memories of kindergarten spin art).

"A pizza slice that doesn't sell within the hour gets thrown out and replaced to maintain freshness," Zhao explained. And it does. And Costco's secret? Keep reading to find out how Costco keeps its pizza so uniform and delicious across more than 700 locations.

After the pizza has been sauced it makes its way to the toppings station. Place your pizza on a cutting board to cool, and then cut the pizza into slices. The retailer's delicious, paper-plate-swallowing pizza, available for a drool-worthy $1.99 per slice, has its own devoted fan club. According to Zhao, the dough is key to the pizza's success. The bottom line is that Costco pizza, in all it's greasy, cheesy glory, isn't meant to be diet food — it's just meant to taste good. This is an exception to Costco's return policy. This is an exception to Costco's return policy.

But let's forget about the hot dogs for a moment, because Costco's pizza deserves some attention, too. Find out how the big box store manages to consistently churn out flawless pies. Enjoy! Price changes, if any, will be reflected on your order confirmation. WATCH: Four Things You Didn't Know About Costco's Famous Pumpkin Pie. The coolest part of the process is when the dough takes a spin with the sauce robot. Well, nobody can compete. The pizza pan goes for a ride beneath a sauce dispensing spigot on a record player-like machine, which guarantees and even layer of sauce. After it's risen, the dough is flattened into a perfect circle by a machine. And although there is a menu board chock-full of tantalizing options, it's the ridiculously inexpensive $1.50 hot dog and soda deal that gets all the attention. The trendy haircuts you’ll be seeing everywhere next year. But while that kind of deal would make any pizza taste better, it's not just the low price that makes it so delicious.

How do they manage to ensure that each and every pie is so perfect?
Type and press the down arrow to browse search suggestions, Printers, Copiers, Scanners & Fax Machines, Add 82 oz of water to one pouch to make 190 ounces of sauce, Vine ripened Roma style tomatoes, grown exclusively in California, Italian style seasoning blend including Oregano, Basil, Garlic, 6 ct  (Equal to 6-#10 cans concentrate. Wondering how all that cheese and meat stacks up when it comes to calorie count? A slight lack of crispness in exchange for that kind of toppings extravaganza seems like a fair trade, no? After that, it's back to the humans for the finishing touches, where the cheese gets weighed precisely on a scale, and the prescribed amount of pepperoni gets placed just so. Then the toppings are added and placed just so. Kaiwen Zhao, a supervisor at Costco, explained on Quora, "We never shortcut the ingredients, everything is measured to a standard, every Costco pizza you get should have the same amount of sauce, cheese, and toppings.".

The dough, which according to Zhao is allowed to rise for 24 to 27 hours and is key to the pizza's success, is placed onto a machine that effortlessly presses the blob into a nice even circle, guaranteeing that it's not overworked. Sure, they make a mean dog, which probably explains why 135 million hot dog combos were sold in 2017, and the price of the meal, unchanged since the deal's inception in 1985, truly cannot be beat.

How do they manage to ensure that each and every pie is so perfect?


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